Ramadan is a holy month in the Islamic calendar when Muslims around the world observe fasting from dawn to sunset. For Muslims living in non-Muslim countries, observing Ramadan can be a challenging experience. While the physical act of fasting may be difficult, Muslims in non-Muslim countries may also face social and cultural challenges during the holy month. One of the most significant challenges faced by Muslims in non-Muslim countries during Ramadan is the lack of understanding and support from non-Muslims. Many non-Muslims may not know the significance of Ramadan or the reasons behind the fast. This can lead to misunderstandings and even hostility towards Muslims who are observing the fast.
Another challenge faced by Muslims in non-Muslim countries during Ramadan is the difficulty in finding halal food. Halal food is permissible according to Islamic law and must be prepared in a certain way. In non-Muslim countries, finding halal food can be a challenge, especially in areas with few Muslim residents. Despite these challenges, Muslims in non-Muslim countries continue to observe Ramadan with dedication and devotion. They may join other Muslims for iftar, the evening meal that breaks the fast, and participate in other cultural and religious activities during the holy month. By doing so, they are able to maintain a connection to their faith and heritage, even while living far from their countries of origin.
According to a 2017 study conducted by the Pew Research Center study, almost 80% of the estimated 3.2 million Muslims in the United States fast throughout the month of Ramadan. In contrast, according to a 2013 Pew survey, 93% of Muslims in 39 nations and territories polled claimed they fast for the month. It is important to note that while there is a significant difference between the percentage of Muslims who fast in the United States and those in other countries, there are also variations in the way the fast is observed.
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